Cider of Fire
This warming tonic can be used to support overall wellness or used during the cold and flu season to boost immunity. Awesome as a marinade or salad dressing too.
Cider of Fire (previously named Parma Fire Cider) won "Best Flavor Profile" at the New England Women's Herbal Conference in 2014.
Directions: Take 1-2 tsp. daily when cold and flu season begins or 1-2 tsp. every 2-4 hours when feeling under the weather.
Ingredients: Apple Cider Vinegar, Cayenne Pepper (Capsicum annuum), Garlic (Allium sativum), Onion (Allium cepa), Organic Ginger (Zingiber officinale), Organic Schizandra Berries (Schisandra chinensis), Organic Cinnamon (Cinnamomum burmanii), Horseradish (Armoracia rusticana), Organic Shatavari (Asparagus racemosus), Parsley Root (Petroselinum crispum), American Ginseng (Panax quinquefolius), Organic Pink Peppercorns (Schinus terebinthifolius), Organic Coriander Seeds (Coriandrum sativum), Organic Rose Hips (Rosa canina) and Raw Honey.
8 oz. (236.5 ml) Bottle
Sage and Spice botanical products are are created in small batches to ensure freshness and quality. We use high quality, organic and fair trade botanical ingredients that have been gc/ms tested. *Cayenne Peppers, Garlic, Onions, Parsley Root and Horseradish are Locally Sourced and/or (naturally and sustainably) Grown in our Gardens. Raw Honey is sourced as Local as Possible.* We have shared this tonic with many Humans, but We NEVER EVER test on Animals.
These Statements and Products have not been evaluated by the FDA. Sage and Spice Botanical products are not intended to diagnose, treat, cure or prevent any disease.